Introduction
Do you experience consistent highs and lows in your blood sugar levels?
We understand your concerns.
Maintaining steady blood sugar is no easy feat, especially with sugar-filled temptations everywhere. However, what if there were a natural solution that could work wonders while satisfying your sweet cravings?
Indeed, jabuticaba, a berry-like fruit, not only delights taste buds but also aids individuals with type 2 diabetes.1
Are you wondering how this natural wonder can help regulate glucose concentration in the blood and support overall well-being? Stay with us as we explore the potential benefits of jabuticaba for better health.
What is jabuticaba?
Jabuticaba, also known as Plinia cauliflora, is a unique fruit native to Brazil.2 Encased in thick, dark skin, it holds juicy, sweet-and-tart flesh, often compared to a mix of grapes, strawberries, and lychees.
Besides its striking taste and flavour, jabuticaba is a hub of powerful antioxidants, including anthocyanins, flavonoids, and phenolic compounds that offer protection against harmful substances.
Moreover, certain compounds found in jabuticaba, such as ellagic acid and myricetin, have been found to improve insulin sensitivity while reducing inflammation in the body.
Traditional uses of jabuticaba
Jabuticaba has long been known in traditional folk medicine for treating various ailments. Different parts of the tree, including fruits, leaves, bark, and branches, were used to heal individuals dealing with regular and life-threatening diseases. Let's explore the areas of human health that jabuticaba effectively addresses.
Promote heart health
Studies suggest that anthocyanins and polyphenols are the main components found in jabuticaba help in lipid metabolism. They inhibit the occurrence of cardiovascular diseases, favour heart health, and improve the healthy circulation of blood. Additionally, the presence of dietary fibre reduces the level of total cholesterol, making one less prone to obesity and heart dysfunction.2
Support respiratory system
Jabuticaba promotes respiratory function and combats breathing problems. It contains active compounds that alleviate congestion, cough, asthma, and other common respiratory disorders. These elements reduce inflammation in the respiratory tract and open airways to help patients breathe normally.7
Anti-cancer effects
Besides addressing these ailments, jabuticaba is highly effective against the progression of cancer cells. It contains powerful antioxidants that help neutralise free radicals in the body, reducing oxidative stress and cell damage.2
Jabuticaba and blood sugar regulation
Jabuticaba is an excellent natural remedy for individuals dealing with diabetes. Certain experiments have proved its potential in regulating blood sugar levels:
- According to research, substances found in jabuticaba, including anthocyanins, polyphenols, vitamins C and E, and minerals like magnesium and copper, enhance cells' ability to absorb glucose while responding to insulin resistance3
- A separate study on rats showcased the potential of jabuticaba peel extract in managing metabolic health. Rats given a high-fat diet with jabuticaba peel extract showed a notable decrease in serum glucose levels and improved insulin sensitivity4
- Further investigation with human subjects with prediabetes showed that taking jabuticaba extract daily improved insulin resistance markers and decreased fasting blood sugar levels5
These findings highlight the potential of jabuticaba as a natural dietary intervention for managing blood sugar levels.
How does jabuticaba maintain blood sugar levels?
Jabuticaba contains powerful antioxidants like anthocyanins and polyphenols that help manage blood sugar levels effectively. These compounds remain active against blood insulin and aid in uptaking glucose from the body, producing more energy.
Additionally, jabuticaba's fibre slows down how quickly glucose is absorbed from food, preventing sudden spikes in blood sugar after meals. It also contains compounds that help stabilise blood sugar levels by combating certain enzymes that break down carbohydrates.
Jabuticaba peel is rich in bioactive compounds that offer health benefits and promote the growth of helpful gut bacteria, which can aid in glucose metabolism.6
Comparison of jabuticaba with other fruits in blood sugar management
Fruits are typically considered healthy, but how they affect blood sugar differs based on fibre content and glycemic index. Here, we evaluate the possible impacts of jabuticaba and other widely consumed fruits on blood sugar regulation to assist you in selecting foods that will promote efficient glucose metabolism.2
Fruit/Food | Glycemic index (GI) | Fiber content | Other blood sugar-regulating properties |
Jabuticaba | Low | High | Rich in anthocyanins and polyphenols |
Berries (e.g., blueberries, strawberries) | Low to Medium | High | High in antioxidants and fibre |
Avocado | Low | High | Contains healthy fats and fibre |
Beans | Low to Medium | High | High in protein and fibre |
Quinoa | Medium | High | Contains protein and fibre |
Sweet Potatoes | High | High | Source of complex carbohydrates and fibre |
Note: The glycemic index (GI) indicates how quickly a food raises blood sugar levels. Foods with a lower GI are generally considered better for blood sugar management as they cause a steady increase in blood glucose levels. Fibre content is also essential, as it helps slow down blood sugar absorption. Additionally, foods rich in antioxidants and other bioactive compounds may offer additional benefits for blood sugar regulation.
Ways to incorporate jabuticaba into the diet for blood sugar control
Adding jabuticaba to your diet not only adds a delightful flavour but also helps control blood sugar. Whether enjoyed fresh or added to recipes, jabuticaba provides a versatile choice for individuals looking to make the best of it. Below, we explore some creative ways to integrate jabuticaba into your diet while prioritising blood sugar management.
Fresh consumption
- Enjoy jabuticaba as a refreshing snack by rinsing and eating the entire fruit
- Freeze jabuticaba for a cool and refreshing treat during warmer months, or blend it into homemade popsicles for a healthy dessert
Smoothies and juices
- Blend jabuticaba with other fruits such as berries, bananas, and spinach to create delicious and nutritious smoothies
- Extract jabuticaba juice by blending the fruit with water and straining it through a fine mesh sieve or cheesecloth
- Combine jabuticaba juice with other fruit juices or coconut water for a refreshing beverage that supports blood sugar control
Jam or jelly
- Cook jabuticaba with a sweetener of your choice, such as honey or stevia, to create a homemade jam or jelly
- Spread jabuticaba jam or jelly on whole grain toast, oatmeal, or yoghurt for a tasty and satisfying breakfast or snack
- Use jabuticaba jam or jelly as a topping for pancakes, waffles, or desserts to add natural sweetness without spiking blood sugar levels
Salad toppings
- Add fresh jabuticaba to green salads for sweetness and texture, pairing well with leafy greens, nuts, and cheese
- Incorporate sliced jabuticaba into fruit or grain salads for a unique flavour twist and added nutritional value
- Combine jabuticaba with other salad toppings such as grilled chicken, tofu, or avocado for a balanced and satisfying meal that supports blood sugar control
Potential side effects of jabuticaba
While jabuticaba is beneficial for health in terms of controlling blood sugar levels, it comes with some limitations:
- Allergic reactions: Some individuals experience allergies to jabuticaba, especially if they have sensitivities to similar fruits or berries
- Digestive issues: Consuming large quantities of jabuticaba may result in digestive discomforts such as bloating, gas, or diarrhoea, especially in individuals with sensitive stomachs or irritable bowel syndrome (IBS)2
- Blood sugar fluctuations: While jabuticaba is generally considered beneficial for blood sugar control, consuming excessive amounts may still cause fluctuations in blood glucose levels, mainly if eaten in combination with high-carbohydrate foods
- Interaction with medications: Individuals taking medications for diabetes or blood sugar management should exercise caution when consuming jabuticaba, as it may interact with certain drugs and affect blood sugar levels unpredictably
It's better to consult a healthcare expert before incorporating jabuticaba into the diet.
FAQs
Is jabuticaba safe for pregnant women or nursing mothers?
Yes, jabuticaba is safe for consumption by pregnant and nursing mothers, as it aids in blood sugar regulation and provides essential nutrients like iron, antioxidants, and folic acid, which are crucial for fetal growth and development during pregnancy. However, seeking medical advice before incorporating jabuticaba into the diet during pregnancy or lactation is advisable to determine the proper dosage based on the mother's health needs.
Can jabuticaba supplements be as effective as fresh fruit for blood sugar regulation?
While supplements may provide concentrated doses of certain nutrients found in jabuticaba, consuming fresh jabuticaba as part of a varied diet is generally recommended for overall health and blood sugar control. Whole fruits offer a combination of nutrients and fibre that may not be present in supplements.
Can individuals with insulin resistance enjoy jabuticaba?
Yes, individuals with insulin resistance can use jabuticaba as part of a balanced diet. Its low glycemic index and high fibre content make it a favourable option for helping regulate blood sugar levels and improve insulin sensitivity. However, individuals with insulin resistance should still monitor their overall carbohydrate intake and consider consulting with a healthcare provider for personalised dietary recommendations.
Summary
- Jabuticaba offers a myriad of health benefits beyond keeping blood sugar levels in check
- Its higher antioxidant proportion compared to regular berries makes one appear more youthful and radiant while suppressing the signs of ageing
- Additionally, this natural wonder can reduce chronic diseases and detoxify harmful toxins through its anti-inflammatory properties
- Overall, this nutritious fruit offers a holistic approach to well-being. It acts as a protective barrier against allergens and helps keep blood sugar levels steady, making it a delicious and healthy choice for anyone's diet
References
- Galicia-Garcia U, Benito-Vicente A, Jebari S, Larrea-Sebal A, Siddiqi H, Uribe KB, et al. Pathophysiology of type 2 diabetes mellitus. IJMS [Internet]. 2020 Aug 30 ;21(17):6275. Available from: https://www.mdpi.com/1422-0067/21/17/6275
- Inada KOP, Leite IB, Martins ABN, Fialho E, Tomás-Barberán FA, Perrone D, et al. Jaboticaba berry: A comprehensive review on its polyphenol composition, health effects, metabolism, and the development of food products. Food Research International [Internet]. 2021 Sep ;147:110518. Available from: https://linkinghub.elsevier.com/retrieve/pii/S0963996921004178
- Gabriel Da Rosa R, Sganzerla WG, Barroso TLCT, Buller LS, Berni MD, Forster-Carneiro T. Sustainable production of bioactive compounds from jabuticaba (Myrciaria cauliflora): A bibliometric analysis of scientific research over the last 21 years. Sustainable Chemistry and Pharmacy [Internet]. 2022 Jun;27:100656. Available from: https://linkinghub.elsevier.com/retrieve/pii/S2352554122000602
- Lamas CA, Lenquiste SA, Baseggio AM, Cuquetto-Leite L, Kido LA, Aguiar AC, et al. Jaboticaba extract prevents prediabetes and liver steatosis in high-fat-fed aging mice. Journal of Functional Foods [Internet]. 2018 Aug [cited 2024 Jun 3];47:434–46. Available from: https://linkinghub.elsevier.com/retrieve/pii/S1756464618303013
- Geraldi MV, Betim Cazarin CB, Cristianini M, Vasques ACJ, Geloneze B, Maróstica Júnior MR. Jabuticaba juice improves postprandial glucagon-like peptide-1 and antioxidant status in healthy adults: a randomised crossover trial. Br J Nutr [Internet]. 2022 Oct 28 ;128(8):1545–54. Available from: https://www.cambridge.org/core/product/identifier/S0007114521004530/type/journal_article
- Loubet Filho PS, Baseggio AM, Vuolo MM, Reguengo LM, Telles Biasoto AC, Correa LC, et al. Gut microbiota modulation by jabuticaba peel and its effect on glucose metabolism via inflammatory signaling. Current Research in Food Science [Internet]. 2022 Jan 1 [cited 2024 Jun 3];5:382–91. Available from: https://www.sciencedirect.com/science/article/pii/S2665927122000284
- Zhao D-K, Shi Y-N, Petrova V, Yue GGL, Negrin A, Wu S-B, et al. Jaboticabin and Related Polyphenols from Jaboticaba (Myrciaria cauliflora) with Anti-inflammatory Activity for Chronic Obstructive Pulmonary Disease. J Agric Food Chem [Internet]. 2019 [cited 2024 Jul 4]; 67(5):1513–20. Available from: https://pubs.acs.org/doi/10.1021/acs.jafc.8b05814.